Author(s): Richard Carroll

Cooking/Wine

In this book we offer a broad range of tasty delights, designed for ease of preparation, to give the satisfaction that biscuits and cakes bring. These recipes are valuable assets to any kitchen library. This book contains: -clear step-by-step instructions with realistic preparation times - A simple nutritional breakdown with every recipe - Serving suggestions to turn dishes into complete meals - No special kitchen equipment needed - all recipes thoroughly tried and tested